Robin Food is a non-profit and pay-as-you-feel restaurant with a mission: rescue, cook and serve food that otherwise would go to waste. The restaurant is saving fruit and vegetables from markets and farms to raise public awareness on issues of food waste, sustainability and climate change in the most tangible and delicious way possible: a tasty meal. Robin Food location: Sirkin St 24, Haifa, Israel.
Pavel Maximov is an emerging documentary filmmaker from Italy.
His first work is “Robin Food”, a documentary about a pay-as-you-feel restaurant in Haifa, Israel, with a mission: rescuing, cooking and serving food that otherwise would go to waste.